Vojan Restaurant

Maharaja Bhuna

Garlic chicken & minced lamb cooked with onions, bell peppers,
garlic with fresh herb in a medium curry

Murgh Palak Paneer

Chefs specialities grilled chicken breast with spinach & soft
indian cheese and slow cooked with fabulous taste sensations

Shatkora

A famous Bangladeshi regional dish consisting of tender pieces
of chicken cooked in a medium sauce with rinds of distinctly
flavoured Bangladeshi citrus fruit

Handi Chicken

home style tender chicken cooked with peppers, tomatoes, ginger
and coarsely ground spices, slow cooked to perfection.

Nizami Handi

Classic tandoori cooked chicken breast, chick peas, spinach &
potatoes in medium spicy sauce to bengal own handi recipe

Karahi Jhinga

Pan tossed king prawns with tricolour peppers, crushed coriander & chilli flakes

Chicken Makhani

Tandoori roasted chicken mildly spiced in butter & creamy sauce

Chicken Pasanda

In yoghurt and thayers cream mildly spices with nuts and raisins

Butter Chicken Supreme

Marinated in butter & spices with a thayers fresh cream

Chef Mild Speciality

Chicken tikka & mushrooms, garlic. Mildly spiced in butter & creamy sauce

Spicy Korrai Chicken

Medium spice (chef recommends hot) Sliced Onions and Sliced Peppers

Chefs Special Bhuna

Medium - cooked with chopped shallot onions, garlic, ginger, capsicum, tomatoes, green chillies, fresh coriander & special sauce.

Ginger Bahar

Chicken cooked with green pepper, onions, garlic, ginger and garlic with mixed whole spices in a thick sauce.

South Indian Garlic Chilli

Fairly hot - very popular dish in jaipur, marinated with fresh coriander, garlic dried whole hot chilli & chef special spice.

Gulshan Naga

Cooked with highly fragrant bangladeshi naga chillies, roast chillies,
green chillies and red pepper. hot

Gurka

Medium - our chef highly recommended medium spices with a unique recipe and cooked with lamb mince.

Pakistani Lahori Karahi

Marinated meat,chicken or lamb on request cooked with fresh
chopped green peppers and onions,tomato and coriander

Fish Jalfrezi

Cooked with fresh green chillies,fish onions and green peppers

Fish Bhuna

Chef specialty-this includes fish, chopped onions,tomato and
coriander (chef recommends spicy).

Sylhetie Korma